Dessert Menu

Available Daily | 6pm – 9pm

Seasonal Blackberries

Salted caramel ganache tartlet, blackberry sorbet, caramelised milk tuile €7 (GF)

Walled Garden Lemon Balm

Creme brulée, hint of ginger, Rosscarbery strawberries, Ghanaian Selim pepper tuile, strawberry sorbet. €7

Honeyed Cape Clear Tomatoes

Purple basil mousse, olive oil dacquoise sponge, lemon sorbet, lavender meringue €7 (GF)

Café Gourmand

Carefully crafted petits fours served with a hot drink of your choice. €7

(ask your server for today’s inspiration)

West Cork Cheese Board

Carefully selected cheeses, Walled Garden beet chutney, water crackers, frozen grapes. €9.5

(ask for GF)