Small Plates
Sunview Goats Cheese
Pear, cranberry and beets*. €13 (GF)
Chowder
Wild Irish shellfish, Noilly Prat, trout caviar, lemon. €16 (GF)
Pigeon
Orange, endive, szechuan, pigeon sauce. €15 (GF)
Celeriac*
Parpadelle, saffron, cavalo nero*. €13 (GF)
Scallops
Coco de Paimpol, kari gosse, lemon, hazelnut. €18 (Ask for GF)
Wild mushroom*
Consommé, rainbow chard*, ricotta tortellini. €15
Large Plates
served with charred potatoes, spiced cocoa and rosemary creme fraiche
Duck
Celeriac*, torched cabbage, jus. €34 (GF)
Monkfish
Fennel*, lemon condiment, lobster sauce. €34 (GF)
Pumpkin*
Miso, shiitake, seaweed spice blend. €26 (GF)
Venison
Parsnip, ragu tartlet, parsley. €32 (GF)
Jerusalem Artichoke
Boulangere potato, leek, citrus gremolata. €26 (GF)
Plaice
Mussels, gnocchi, brussel sprouts. €28
* Picked daily from our Walled Garden